- Materials and Durability Look for grills made with sturdy materials that can withstand the elements. Stainless steel is a great choice for durability and easy cleaning.
Commercial sheet pan racks come in various designs, typically made from either aluminum or stainless steel to withstand the rigors of daily use. They are often mobile, featuring caster wheels for easy movement, allowing chefs to transport pans effortlessly between workstations. The racks can accommodate standard sheet pan sizes, usually 18 x 26 inches, and are designed to hold multiple pans simultaneously, which is essential during high-volume service times.
The amino acids, sugars, and creatine in meats react at high temperatures forming heterocyclic amines(HCAs). HCAs are not found in significant amounts in foods other than meat cooked at high temperatures. The hotter the temperature and the longer the meat cooks, the more HCAs are formed. HCAs can also form on broiled and pan-fried beef, pork, fowl, and fish. In fact, National Cancer Institute researchers have identified 17 different HCAs that result from cooking “muscle meats,” HCAs that may pose human cancer risks. Studies have also shown an increased risk of colorectal, pancreatic, and breast cancers associated with high intakes of well done, fried, or barbequed meats.
Finally, no summer BBQ would be complete without delicious food and refreshing drinks. Take advantage of the portability of your Folding Out BBQ by preparing marinated dishes at home and packing them for your trip. Bring along a cooler filled with beverages to keep everyone hydrated and happy. With some careful planning and a little creativity, you can create a memorable gastronomic experience that everyone will rave about.
